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Flat White vs Cortado

Flat White vs Cortado: Exploring the Differences When it comes to the world of espresso-based coffee beverages, the Flat White and the Cortado stand out as two classics with distinct characteristics. Both are beloved by coffee enthusiasts worldwide, but they offer unique experiences that cater to different preferences. In this article, we'll delve into the differences between the Flat White and the Cortado, exploring their ingredients, flavors, and origins. Flat White: A Smooth Blend of Espresso and Milk The Flat White originated in Australia and New Zealand and has since gained popularity across the globe. It is crafted with a double shot of espresso and steamed milk, creating a velvety texture that sets it apart from other espresso drinks. One of the defining features of a Flat White is its microfoam, which is created by expertly steaming the milk to a smooth consistency. This microfoam is poured over the espresso, resulting in a drink that is visually appealing and rich in flavo